Whole Wheat Chocolate Chip Cookies

Completed first try ~ ready to enjoy!!

Recipe:

2 sticks butter
1 Cup Sucanat with honey (couldn't find used Demerara Sugar - pure Florida cane sugar - Walmart)
1 Cup Sucanat  (health food store)
2 eggs
1 tsp vanilla
2 1/2 Cups organic hard red wheat flour (freshly milled from whole wheat berries)
1 tsp baking power
1/2 tsp salt (used Iodized Sea Salt)
1 tsp baking soda
2 1/2 Cups organic rolled oats
1/2 Cup unsweetened shredded coconut (health food store)
1/2 Cup chopped pecans
12 oz package semi sweet chocolate chunks (11.5 oz bag - Walmart)

Preheat oven to 350.

Cream butter, sucanat with honey and sucanat until creamy.

Add eggs and vanilla: beat well.

Add combined flour, baking soda, baking powder and salt: mix well.

Stir in oats, coconut, nuts, chocolate:  mix well.

Drop dough by heaping tablespoons onto ungreased cookie sheet.

Bake 10-12 minutes (I baked for 15 mins).  Cool 1 minute on cookie sheet: remove to wire rack to cool.

baking @ 350

cooling on the rack.

um who ate one??